Groundnut/Peanut Oil
450°F (232°C)
Mild, nutty
Deep frying (adds a classic flavor), stir-frying, general high-heat cooking. Check for allergy awareness.
High in Monounsaturated Fats
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450°F (232°C)
Mild, nutty
Deep frying (adds a classic flavor), stir-frying, general high-heat cooking. Check for allergy awareness.
High in Monounsaturated Fats
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